Wedding Pricing
Single Tier
4-Layer Cakes:
6” 8-12 servings ($50.00*)
8” 15-25 servings ($60.00*)
10” 25-35 servings ($80.00*)
12” 45-55 servings ($100.00*)
Sheet Cakes (2-Layer):
1/4 20-40 servings ($60.00)
1/2 40-60 servings ($85.00)
Full 60-100 servings ($135.00)
Cake Flavors Include:
Vanilla, Chocolate, Red Velvet, Carrot
Cake Fillings Include:
Cherry, Strawberry, Apple, Raspberry, Lemon, Peanut Butter, Caramel, Blueberry, Chocolate Ganache, Chocolate and Vanilla Buttercream
Toppings (additional cost depending on customization):
Sprinkles, Buttercream flowers, chocolate ganache drip, Brookies, cookies, brownies, candy, fresh fruit, cream puffs, french macarons, cake truffles, gold dust, fresh flowers, fondant work, gold lettering…etc
Ask for any customization, we’re here to help!
*Pricing subject to change based on design
Multi Tier
4-Layer Cakes:
6” & 4” 12-16 servings
8” & 6” 30-35 servings
8”, 6”, 4” 35-45 servings
10” & 8” 50-60 servings
10”, 8”, 6” 60-75 servings
10”, 8”, 6”, 4” 75-80 servings
12”, 10”, 8” 90-110 servings
12”, 10”, 8”, 6” 120-135 servings
12”, 10”, 8”, 6”, 4” 130-140 servings
-Tiered Cakes are $3.00 - $6.00 / per serving based on design
-Worried about there not being enough servings? We can add additional single tiers or sheet cake to be cut and served to guests.
- Delivery: $1.00 per mile (max 45 minutes from Caramel)
- Local Delivery and set up of fresh flowers and/or cake topper +$25
Minis
Tier 1 ($1.15)
Cookies
Brownies
Bars
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Tier 2 ($1.35)
Cupcakes
Brookies
Cheesecake Squares
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Tier 3 ($1.45)
Cream Puffs
Cannolis
Flourless Chocolate Cake
Crumb Pies
Napoleon
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Tier 4 ($1.65)
Fruit Tarts
Cake Truffles
Lemon Meringue
Mousse Cups
French Macarons
Cinnamon Rolls
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Mini Poptarts ($2.00)
Cake Pops ($2.30)
Chocolate Covered Strawberries ($2.50)
- Minimum of 18 per flavor/option
- We typically suggest 3-5 minis per person
- Priced individually
- Mix and match tiers for custom assortment