Photography provided by Kniley Photography
Located on Park Avenue, Caramel Bakery and Bar is a dine-in bakery specializing in desserts and alcohol pairings from pastry chef Haley Mendola.
Caramel Bakery and Bar can be found at 645 Park Avenue in Rochester, NY. Helmed by pastry chef Haley Shuman and bar manager Mark Mendola, our establishment combines a delectable dessert menu with locally sourced beer, wine, and cocktails, providing guests with a taste of the finest offerings in Rochester. Complementing our desserts is a seasonally inspired cocktail menu, ensuring an extraordinary experience that encourages you to venture beyond your comfort zone.
Step into Caramel Bakery and Bar's interior, designed to evoke a romantic and laid-back atmosphere in the heart of Rochester.
The eclectic ambiance promises a fitting conclusion to your evening, creating a memorable and well-deserved experience.